Cooking Class: Making a Special Brunch
Presented by Technical College of the Lowcountry's Culinary Institute of the South's Continuing Education Personal Enrichment
Are you ready to expand your knowledge of cooking techniques and recipes? Join us for our immersive and entertaining experiences as you learn hands on skills from our multi-talented instructors in our state-of-the-art kitchens. Invite your family and friends and sign up now to make Sweet Potato Pancakes, Stuffed French Toast, Classic Eggs Benedict, and Quiche Lorraine!
Please contact Carrie Hirsch at 843-694-0923 or [email protected] to sign up for this class - limited to 12 participants.
Recipes for the dishes prepared and a personalized Certificate of Participation will be provided.